From Field to Fork 2019

Event Essentials
Start Date / Time 28 December 2019 at 09:00
End Date / Time 28 December 2019 at 16:00
Timings Sessions available at 9am, 11am, and 2pm
Prices Complimentary
Add to Calendar December 28 2019 09:00:00 December 28 2019 16:00:00 Europe/London From Field to Fork 2019 Join the AGL Team for our annual game preparation demo, on Saturday 28th December. Learn how to pluck and prepare game birds and gralloch and butcher venison. Plus, an exciting cooking demo from Game Changer BBQ and recipe ideas from The Country Food Trust and Taste of Game. This complimentary event is organised to help promote responsible and sustainable shooting and hunting, and everyone is welcome.If you have an interest in Game Shooting or Stalking this is an event not to be missed... and it's completely FREE! More information regarding timings will be released shortly.  If you have any questions please don't hesitate to get in touch on the details below. Please note, spaces will be limited. Please RSVP to confirm your attendance and receive a brace of pheasants or partridges to take home. Call: 01582 849382 Email: info@agl-uk.com Atkin Grant & Lang, Windmill Road, Markyate, St Albans, Herts, AL3 8LP 1440

From Field to Fork 2019

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Event Details

Join the AGL Team for our annual game preparation demo, on Saturday 28th December.

Learn how to pluck and prepare game birds and gralloch and butcher venison.

Plus, an exciting cooking demo from Game Changer BBQ and recipe ideas from The Country Food Trust and Taste of Game.

This complimentary event is organised to help promote responsible and sustainable shooting and hunting, and everyone is welcome.

If you have an interest in Game Shooting or Stalking this is an event not to be missed... and it's completely FREE!

More information regarding timings will be released shortly. 

If you have any questions please don't hesitate to get in touch on the details below.

Please note, spaces will be limited. Please RSVP to confirm your attendance and receive a brace of pheasants or partridges to take home.

Call: 01582 849382

Email: info@agl-uk.com

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Page last modified: 16 January 2018 at 12:37